Courgette spiced cake with lemon cheese frosting

August 30th, 2023

Courgette curry soup

29th August, 2023

Courgete steaks

27th August, 2023

8. Nov, 2022

Korean tacos (Chinese pancakes)

8th November, 2022

11. Mar, 2022

2nd March, 2022

22. Feb, 2022

Beyond potato salad (adapted from Ottolenghi)

21st February, 2022

11. Feb, 2022

Rice koofteh in spiced tomato sauce (Ottolenghi)

10th February, 2022

4. Feb, 2022

Mediterranean-style fried rice with anchovy lemon dressing (Ottolenghi)

2nd February, 2022

29. Jan, 2022

Ottolenghi's Za'atar Salmon and tahini

22nd January, 2022

18. Jan, 2022

Berbere spiced chicken, carrots and chickpeas

16th January, 2022

18. Jan, 2022

Butternut squash with orange oil and burnt honey

12th January, 2022

7. Jan, 2022

Roasted potatoes with aioli and buttered pine nuts

6th January, 2022

7. Jan, 2022

Puffy Pita breads

4th January, 2022

28. Dec, 2021

Ottolenghi's Butter beans with preserved lemon, chilli and herb oil

1st January, 2022

28. Dec, 2021

Christmas fruitcake

23rd December, 2021

21. Dec, 2021

17th December, 2021

21. Dec, 2021

Bread oven pizza

11th December, 2021

7. Dec, 2021

5th December, 2021

6. Dec, 2021

Thai Massaman curry

1st December, 2021

30. Nov, 2021

Vietnamese meatballs with peanut sauce

29th November, 2021

29. Nov, 2021

Chicken Dijonnaise with Chat masala roast potatoes

23rd November, 2021

22. Nov, 2021

21st November, 2021

21. Nov, 2021

Khmer beef curry

16th November, 2021

13. Nov, 2021

Cambodia marinated beef with lime and black pepper dipping sauce (Rick Stein inspiration)

11th November, 2021

11. Nov, 2021

Potato double take

7th November, 2021

8. Nov, 2021

Baby turnip (neeps) au gratin. Vegan alternative

6th November, 2021

8. Nov, 2021

4th November, 2021

8. Nov, 2021

Beetroot mayonnaise. Vegan alternative

4th November, 2021

3. Nov, 2021

Savoury muesli garnish. Vegan

3rd November, 2021

3. Nov, 2021

Roasted swede fries with cauliflower puré (Vegetarian, vegan alternative)

3rd November, 2021

3. Nov, 2021

Vegan meal (Ottolenghi) Noor's black lime tofu; Mashed sweet potato with yoghurt and lime; + Onion bhajis

1st November, 2021

18. Oct, 2021

Ottolenghi's dirty rice, aubergine with herb and crispy garlic as well as sweet and sour onion petals with goat's cheese

16th October, 2021

9. Oct, 2021

Mushroom, sun-dried tomato and black garlic pie Vegan

8th October, 2021

27. Sep, 2021

Roast brtawurst

Roast bratwurst with mashed potato made with smoked butter, bbq olives and sauerkraut ( a match made in heaven)

27. Sep, 2021

Smoked bbq olives

25th September, 2021

23. Sep, 2021

Cured and cold smoked salmon

23rd September, 2021

20. Sep, 2021

Chicken Madras curry with boiled rice

20th september, 2021

11. Mar, 2022

Next level baked potatoes

4th March, 2022

11. Mar, 2022

Gnocci with sumac onions and brown butter pine nuts

1st March, 2022

22. Feb, 2022

Cream of tomato soup with buttery onions and orecchiette (Vegan alternative)

17th February, 2022

4. Feb, 2022

Tomato and courgette loaf with spiced tomato chutney (Ottolenghi)

4th February, 2022

29. Jan, 2022

Ottolenghi's Middle-Eastern Mac 'n' cheese with za'atar pesto

29th January, 2022

29. Jan, 2022

Black garlic and lemongrass Chicken thighs with carrots and chickpeas

20th January, 2022

18. Jan, 2022

Ottolenghi's Baked orzo puttanesca

15th January, 2022

18. Jan, 2022

Grilled confit parsnips with herb and chilli vinegar

11th January, 2022

7. Jan, 2022

Smooshed carrot and garlic with coriander - pistachio pesto, lime yoghurt and pickled onions

3rd January, 2022

7. Jan, 2022

Sesame crusted Feta with black lime honey syrup (Ottolenghi)

3rd January, 2022

28. Dec, 2021

Ottolenghi's Hawaij onion and chickpea soup with cheesy toasts

1st January, 2022

28. Dec, 2021

Flour sweetened mashed potato bake, Traditional Finnish Christmas meal

23rd December, 2021

21. Dec, 2021

Candied orange peel dipped in dark chocolate

15th December, 2021

9. Dec, 2021

Kung Pao Chicken

9th December, 2021

6. Dec, 2021

Vegan apple pie tray

3rd December, 2021

30. Nov, 2021

29th November, 2021

30. Nov, 2021

Braised juniper pork chop

26th November, 2021

29. Nov, 2021

Red currant and apple juice cordial

22nd November, 2021

21. Nov, 2021

Crispy fried, marinated fish with Vietnamese dipping sauce

19th November, 2021

14. Nov, 2021

Stir fried prawns with mango

11th November, 2021

11. Nov, 2021

Cambodian pork and vegetable soup

9th November, 2021

8. Nov, 2021

Black salsify (or parsnip) with apple compote. Vegan

November 6th, 2021

8. Nov, 2021

Garlic herrings

4th November, 2021

8. Nov, 2021

Pickled broccoli stems. Vegan

4th November, 2021

8. Nov, 2021

Fennel oil preserved herrings

4th November, 2021

3. Nov, 2021

Cauliflower and broccoli soup (vegan alternative)

3rd November, 2021

3. Nov, 2021

1st November, 2021

18. Oct, 2021

Brown rice with shiitake congee

18th October, 2021

9. Oct, 2021

Salt cured salmon

9th October, 2021

28. Sep, 2021

Funnel chanterelle soup

27th September, 2021

27. Sep, 2021

Sharlotka, Russian apple cake

26th September, 2021

27. Sep, 2021

Ottolenghi's Olive oil flatbreads with three garlic butter and onion rings with dipping sauce

24th September, 2021

22. Sep, 2021

Flapjack / Crunch

20th September, 2021

20. Sep, 2021

Ottolenghi's Leeks with miso and chive salsa

18th September, 2021

Double-click here to add your own text.

20. Sep, 2021

Ottolenghi's Turnip cake

18th september, 2021

16. Sep, 2021

The fruits of my endevours

8th September, 2021

13. Sep, 2021

Lingonberry pie I have not yet made a vegan version, I will update this blog

10th September, 2021

13. Sep, 2021

8th September, 2021

13. Sep, 2021

Rowan berry and rosemary jelly Vegan

Ingredients:500g Rowan berries, washed and drained250g apples, cut into 2cm pieces with core and skinJuice of 1 lemon3 sprigs of rosemaryWater and sugar accordi

12. Sep, 2021

Lingonberry & walnut bread rolls

7th September, 2021

12. Sep, 2021

Vegan smetana (sour cream)

6th September, 2021

12. Sep, 2021

Ginger beef with pinapple

2nd September, 2021

12. Sep, 2021

Perfectly cooked, separate grained rice

2nd September, 2021

11. Sep, 2021

Ottolenghi's Spicy roast potatoes with tahini and soy Vegan

1st september, 2021

11. Sep, 2021

Buttery garlic sauce

28th August, 2021

11. Sep, 2021

My "Go to" pastry recipe... for pies, savoury or sweet

28th August, 2021

11. Sep, 2021

Mushroom risotto

26th August, 2021

11. Sep, 2021

20th August, 2021

11. Sep, 2021

Smoked mushrooms

August 20th, 2021

9. Sep, 2021

Landbrot wheat sourdough loaf

21st August, 2021

4. Sep, 2021

Pickled mushrooms

17th August, 2021

4. Sep, 2021

16th August, 2021

4. Sep, 2021

Charred hispi cabbage with Nam phrik sauce

14th August, 2021

4. Sep, 2021

Ottolenghi's confit garlic hummus and grilled/marinated mushrooms

14th August, 2021

4. Sep, 2021

11th August, 2021

4. Sep, 2021

Blueberry (or whatever berry) pie Vegan option

11th August, 2021

3. Sep, 2021

Carrot and tomato "store cupboard" soup Carrot and tomato soup - a store cupboard back-up

2nd August, 2021

3. Sep, 2021

Ottolenghi's spicy berbere ratatuille with coconut salsa

27th July, 2021

3. Sep, 2021

Honey fermented garlic

1st August, 2021

2. Sep, 2021

Dill pickles, pickles, gherkins

26th July, 2021

2. Sep, 2021

Spice fried Halloumi with lime kale (à la Ottolenghi Cardamom Tofu and lime Choi sum)

17th July, 2021

2. Sep, 2021

Kvass...my sauna drink

2nd June, 2021

30. Aug, 2021

Ottolenghi's Saffron tagliatelle with ricotta and crispy chipotle shallots

13th July, 2021

30. Aug, 2021

Extra creamy home made ricotta

13th July, 2021

30. Aug, 2021

Mushroom Gochujang pancakes with Pete's Nam Phrik sauce

17th July, 2021

30. Aug, 2021

Miso butter roast root vegetables

Miso butter roast root vegetablesMethod:Carrots, celeriac, parsnip, sweet potato, beetroot.

29. Aug, 2021

Salt cured pike fillet (optionally soused) preserved in oil

12th June 2021

29. Aug, 2021

11th June 2021

17. Sep, 2021

Celeriac, parsnip and nori sandwich Vegan

15th September, 2021

13. Sep, 2021

Ottolenghi's super soft courgettes with harissa and lemon

The recipe can be found here: click

13. Sep, 2021

Teriyaki sauce Vega

10th September, 2021

13. Sep, 2021

Lemon chicken with rice and Teriyaki sauce

10th September, 2021

12. Sep, 2021

Firm (smoked) tofu Vegan

8th September, 2021

12. Sep, 2021

Sieni salaatti (Finnish mushroom salad) Vegan option

6th September, 2021

12. Sep, 2021

Aronia (chokeberry), apple, rose water and juniper conserve Vegan

6th September, 2021

12. Sep, 2021

Sweet and sour chicken

2nd September, 2021

11. Sep, 2021

Pete's Rose harissa

1st september, 2021

11. Sep, 2021

Ramen soup (Vegan)

29th August, 2021

11. Sep, 2021

28th August, 2021

11. Sep, 2021

Pete's "ultimate Apple pie"

28th August, 2021

11. Sep, 2021

Miso butter onions (Inspired by Ottolenghi)

24th August, 2021

11. Sep, 2021

Smoked mushroom pasta Vegan

20th August, 2021

11. Sep, 2021

Sourdough starter discard seed crackers

19th August, 2021

9. Sep, 2021

Sourdough starter

9th August, 2021

4. Sep, 2021

Salt preserved mushrooms

17th august, 2021

4. Sep, 2021

14th August, 2021

4. Sep, 2021

Baked garlic paste

Pre-heat the oven to 200°CLightly coat the whole garlic cloves (as many as you wish) in oil, sprinkle liberally with salt and freshly ground pepper. Wrap tightl

4. Sep, 2021

Baked, sharp berry cheesecake

14th August, 2021

4. Sep, 2021

12th August, 2021

4. Sep, 2021

Ottolenghi's Cauliflower roasted in chilli butter (Vegan option using vegan butter substitute)

9th August, 2021

3. Sep, 2021

Berbere spice mix

27th July, 2021

3. Sep, 2021

Vegetarian platter

19th July, 2021

2. Sep, 2021

Preserved lemons

27th July, 2021

2. Sep, 2021

How to make your own chipotle chillies

20th July, 2021

2. Sep, 2021

Ottolenghi's Lime and coconut potato gratin

2nd July, 2021

30. Aug, 2021

Ottolenghi's Sweet potato in tomato, lime and cardamom sauce

25th July, 2021

30. Aug, 2021

Ottolenghi's Swede gnocci with miso butter

17th July, 2021

30. Aug, 2021

Pete's Nam Phrik sauce

9th July, 2021

30. Aug, 2021

Whole roasted cauliflower with hummus and cheese coating

1st. July, 2021

29. Aug, 2021

My take on Ottolenghi's date barbecue sauce

30th June 2021

29. Aug, 2021

Charred miso aubergines (eggplants) A delicious snack

10th May 2021

29. Aug, 2021

Smoked Fish paté

10th June 2021